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PRODID:-//The Cookery Houston - ECPv6.10.2//NONSGML v1.0//EN
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METHOD:PUBLISH
X-WR-CALNAME:The Cookery Houston
X-ORIGINAL-URL:https://www.thecookeryhouston.com
X-WR-CALDESC:Events for The Cookery Houston
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TZID:America/Chicago
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TZOFFSETFROM:-0600
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TZNAME:CDT
DTSTART:20260308T080000
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DTSTART:20261101T070000
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DTSTART;TZID=America/Chicago:20260514T183000
DTEND;TZID=America/Chicago:20260514T213000
DTSTAMP:20260515T033327
CREATED:20260402T005359Z
LAST-MODIFIED:20260402T005359Z
UID:10000967-1778783400-1778794200@www.thecookeryhouston.com
SUMMARY:Taste of The South
DESCRIPTION:First Course:\nBlack-Eyed Pea Salad with Apple Cider Vinaigrette and Cornbread Croutons\nDeviled “Angel” Eggs with Blackened Shrimp\n\nSecond Course:\nButtermilk Fried Chicken\nCreamy Smoked Gouda Grits with Pancetta and Jalapeno\nGreens with Smoked Turkey in "Pot Liquor"\nSouthern Biscuits with Honey Butter\n\nThird Course:\nBanana Pudding Ice Cream with Vanilla Bean Whipped Cream\n\nTo Drink:\nBoozy Peach Tea Cocktail and Wine Pairings\n\n*This Class Contains Dairy\, Wheat\, Shrimp\, and Pork*
URL:https://www.thecookeryhouston.com/event/taste-of-the-south-5-14-26
LOCATION:The Cookery Houston\, 901 Rhode Pl # 300\, Houston\, TX\, 77019\, United States
CATEGORIES:American
ATTACH;FMTTYPE=image/jpeg:https://www.thecookeryhouston.com/wp-content/uploads/southern-brunch.jpg
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